AHTA Celebrates Award Winners at Annual Gala (December 12, 2009)
On Friday December 4th, 2009 a total of 157 tourism professionals, members of the Anguillian community, and other invited guests gathered at the beautiful Coba' Restaurant at the new Viceroy Anguilla to hear who had won the coveted Tourism Awards. Read more?
AHTA Members to Attend Small Hotels' Retreat (September 30, 2009)
A delegation of seven members from the AHTA will travel to St. Thomas this week to participate in the Small Hotels’ Retreat hosted by the Caribbean Hotel and Tourism Organization. Read more?
AHTA Conducts Youth Escape Culinary Programme (September 1, 2009)
The Anguilla Hotel and Tourism recently conducted a highly successful Youth Escape Culinary Programme with 22 participating children on the island. This programme lasted 5 days from Monday, 17 August to Friday, 21 August 2009 and was designed to keep children on school holidays occupied while building their interest in the Culinary Arts. Read more?
AHTA Elects Officers for 2009/2010 (August 27, 2009)
The Board of Directors (BOD) of the Anguilla Hotel and Tourism Association (AHTA) held an election of officers at its Board meeting on Tuesday, 25th August 2009. Read more?
2009 AGM Features Keynote Speaker from CHTA (July 28, 2009)
"Regional Tourism at Risk of Losing Edge” – Mr Alec Sanguinetti, CD, Director General and CEO of the Caribbean Hotel and Tourism Association was warmly received as keynote speaker for the Anguilla Hotel and Tourism Association (AHTA) Annual General Meeting (AGM) at CuisinArt Resort & Spa on Thursday, 23rd July 2009. Read more?
GOLD Dinner a Winner! (July 13, 2009)
Over 120 people enjoyed a delicious 4 course meal and door prizes courtesy of Anguilla Rums at the beautiful DaVida Restaurant in Crocus Bay on Monday, July 6, which showcased Anguilla's Gold Medal Winning National Culinary Team. Read more?
"THE MOUSE THAT ROARED" (June 15, 2009)
Anguilla was awarded a GOLD TEAM MEDAL in the Taste of the Caribbean Culinary Competition held June 12 -14 in San Juan, Puerto Rico and The day after winning the TEAM GOLD, Anguilla Chef Glendon Carty was voted the Caribbean's Top Chef and the Anguilla National Culinary Team took home top medals in every category. Read more?